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Foods To Avoid Refrigerating In Summers

by Vague’s Mary Thompson

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Yellow Star

Refrigeration can cause tomatoes to lose their flavor and become mealy. Store them at room temperature

Cold temperatures can turn the starch in potatoes into sugar, affecting their taste and texture.

Onions can become moldy or mushy when refrigerated. Store them in a dry area.

If avocados are unripe, it's best to keep them at room temperature to ripen.

Honey can crystallize and become hard when refrigerated. Store it at room temperature in a tightly sealed container.

Honey can crystallize and become hard when refrigerated. Store it at room temperature in a tightly sealed container.

Not refrigerate whole watermelon, because it can affect their flavor and cause "chill injury".